Today’s largest, fast-growing restaurant brands choose Toast
Improve efficiency with a POS that's quick enough to keep up with your fast casual restaurant.
With a reliable point of sale system, your fast casual restaurant can collect and fulfill orders efficiently, whether they come from online ordering systems, kiosks, or the counter.Explore Features
Guest Facing Display
Give guests the power to view order information as it's rung up. Ensure order accuracy, reduce transaction time, and provide a seamless checkout experience with a guest-facing display.
Allow guests to tip and sign on screen
Use your restaurant's logo (and opt for light or dark theme) to match your brand
Opt in customer to built-in loyalty on the guest display
Online Ordering & Takeout
Integrate online ordering with your kitchen operations. Optimize online revenue streams with Toast's online ordering and order ahead platforms.
Eliminate other tablets and save on commission fees
Customize the design of your online ordering menu
Turn off or slow down online orders when the kitchen is busy
Toast Go® and Kitchen Display Screen
Line bust and offer continued service. Empower your cashiers with Toast Go® devices, so they can fire orders to the kitchen from the line.
Get orders out faster with total order counts by menu item
SMS alert guests or servers when orders are ready
View everything on Toast KDS with All-Day Display
Track restaurant trends and make smart, data-driven decisions
Advanced restaurant sales and product mix analytics allow you to make the right decisions about your restaurant's future..
Access real-time data on kitchen efficiency with net sales and average fulfillment time by hour
Compare restaurant sales and menu reporting between locations and over time
Be on a first-name basis with your customers with a robust restaurant CRM
Check Out These Fast Casual Resources
Restaurant Employee Handbook Template
Use this template to help establish restaurant employee rules and guidelines and build a custom restaurant employee handbook. It's where your staff will go to learn all of the HR policies for your restaurant, and much more.