Grow your online business

Take control of your takeout and delivery business so you can delight guests while maximizing your profits.

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See how our Digital Ordering Suite helped Trapper’s Sushi save $25k in third-party commissions.

Already a customer? Add Toast Digital Ordering Suite.

Own your guest relationship and maintain your margins with our commission-free takeout & delivery solutions

On average, restaurants can save up to $36,000 a year in commissions* by switching to Toast Online Ordering.

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*Based on average monthly Online Ordering volume, assuming that customers pay 30% commission on third party ordering channels and switch all digital ordering volume to Toast.

Increase sales and allow guests to order directly from you with commission-free Toast Online Ordering

Customize with your own branding so your digital presence looks and feels like your restaurant.
Fire orders directly to your kitchen with an integrated online ordering system - no manual entry.
Control your ordering flow during peak times and throttle orders when you need to.
Keep guests coming back with integrated Toast Marketing and Toast Loyalty

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No drivers? Automatically dispatch orders with Toast Delivery Services, an on-demand network of drivers

Maintain your margins by paying a flat fee per order and adjusting how much of it you pass to guests.
Boost sales and drive repeat visits - your guests, your data.
Allow guests to schedule and track orders.
Send orders directly to your kitchen and throttle them during peak times.

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Access over a million potential guests through Toast TakeOut app

Give regulars an easy way to reorder the food they love.
Reward your regulars with integrated Toast Loyalty.
Increase your sales and gain access thousands of potential guests.
Guests can conveniently order across any iOS and Android devices.
Keep guests up to date with automated push notifications about their orders status.

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Our takeout & delivery solutions are powered by centralized tools to maximize your profits

Manage all your takeout and delivery orders from a single screen on the POS and unlock channel insights to understand how each channel contributes to your sales and margins.

Success Stories

Why Restaurateurs Choose Toast

"You have to pick a POS that allows you to expand beyond your restaurant’s four walls. We had a reduction in our commissions last year which saved us almost $25,000. Moving that traffic away from third-party apps and focusing on that seamless experience with Toast is the way to go."

Shandor Collins
IT Director at Trapper’s Sushi

"Customers who order through our Toast website receive faster service than those who order through a third-party site because it’s connected directly to our kitchen. It takes 4 or 5 minutes longer per ticket if the order comes in through an external vendor.”

Daniel Ganem
Co-Founder and Executive Chef

“Without Toast, it would be much harder to do the volume we see at lunch. We might do 100 to 200 tickets over the course of a couple hours. Kitchen display screens have helped us achieve that level of service."

Brad Gillis
Co-Founder

Why Toast

The Point of Sale Platform Powering the Most Successful Restaurants

Easy-to-use software that can scale with your business
Tableside ordering and payments, with digital receipts, to grow your customer list

Hardwired terminals and offline mode so nothing slows you down
Payment processing to power your restaurant with insights

Cloud-based reports accessible in real-time
Beautifully designed hardware that withstands rigors of the restaurant environment

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Front of House

Free up your team to focus on what matters most.

Point of Sale
Toast Go®
Kiosk

Back of House

Remove the friction from your kitchen.

KDS
Inventory
Menu Management

Digital Ordering

Keep your communities fed and revenue flowing, commission-free.

Online Ordering
Toast TakeOut App
Contactless Delivery

No-Contact Technology

Create a No-Contact Guest Experience

Online Ordering
Toast TakeOut App
Contactless Delivery

Guest Engagement

Engage guests in-store and online using new channels.

Loyalty
Gift Cards

Back Office Operations

Streamline your back office operations.

Reporting & Analytics
Payroll
Payment Processing

Partner Ecosystem

Access an entire ecosystem of trusted partners.

Accounting
Inventory
Loyalty

Hungry for more? We’ve got you covered.

Resource

The Restaurant Menu Engineering Course

This full-length online course has everything you need to know to make the most of your menu using menu engineering. Learn how to identify your menu's stars, puzzles, plowhorses, and dogs. Learn about menu psychology and design, managing your menu on your website and on third-party delivery sites, and adapting your menu when your restaurant is growing.

Resource

Restaurant Marketing Plan

Use this restaurant marketing plan to create a custom marketing plan for your restaurant, outlining your marketing strategy, planned marketing activities, marketing budget, anticipated results, and more.