Menu Engineering Course

This full-length online course contains everything you need to know to make the most of your menu. Learn to identify your menu's stars, puzzles, plowhorses, and dogs, and learn about menu psychology and design, managing your menu on your website and on third-party delivery sites, and adapting your menu when your restaurant is growing.

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Welcome to Restaurant Resource Center

Here you will find short video clips, eBooks, and templates designed to help you better run your restaurant business.



Menu & Kitchen

Staffing & Hiring


Metrics & Finance

Industry Trends

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