Run Your Restaurant Efficiently
Grow Your Business Online
Manage a Productive Team
Attract & Retain Your Guests
Access Capital & Financing
No-Contact Guest Experience
Front of house solutions that reduce person to person contact.
Simplify your back office with integrated payroll, labor, analytics, and payment processing.
Back of House
Keep your kitchen running at full speed with KDS, inventory, and multi-location menu management.
Meet guests where they are with online ordering, a mobile ordering app, and contactless delivery.
Engage guests in-store and online with email marketing, loyalty programs, and gift cards.
Access all of the applications you need from accounting to inventory management.
Restaurant Employee Tools
Build a great team and reduce turnover with our line up of employee management tools.
Bar & Nightclub
Hotel Restaurants New
Built for Restaurants
Toast is designed for restaurant success. Customize Toast to fit the needs of your restaurant type.
Visit our hub to explore all types of videos, articles and resources.
Free Tools & Templates
The restaurant industry is changing. On the Line articles analyze the latest issues and trends happening in the industry and how they affect you.
Looking to buy or sell used restaurant equipment? Here is everything you need to know.
Facebook ads for restaurants are an effective way to expand your reach and attract new loyal customers.
Creating an email marketing strategy for your restaurant can help you build lifelong relationships with your diners. Here’s how to use email for restaurants.
Whether you’re opening a new restaurant, expanding your concept, or renovating within your existing four-walls, you’re going to need capital to make it all happen.
Menu + Food
There’s more to a great menu than a beautiful design and layout. Use this menu engineering intro to optimize your menu for profitability and popularity.
If you’re looking for Los Angeles food inspiration, here are 15 blogs to get you started.
There are tons of different bakery categories to model yours around. Read on to learn what you want in your new or existing bakery.
There are tons of different food trucks to model yours around. Read on to learn what you want in your new or existing truck.
Bakery owners should aim to price their menus strategically, so their customers come back week after week for a special treat.
Learn how to create and analyze a profit and loss statement using this free restaurant income statement template and guide.
Sign up to get industry intel, advice, tools, and honest takes from real people tackling their restaurants’ greatest challenges.
We’ll handle your info according to our privacy statement.