Danny Kim
Owner & Founder at The Local Expedition Wood Fire Grill
Run Your Restaurant Efficiently
Grow Your Business Online
Manage a Productive Team
Attract & Retain Your Guests
Access Capital & Financing
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Up Next:
How Real Restaurants Master Online Ordering: Part I
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You now have access to all of this course's chapters.
Enter your email for full (and free!) access to this course on staffing. Here's a look at what you'll learn.
Learn about online ordering and delivery
Market your brand online
Grow off-premise revenue
Chapters
Online ordering has been a key revenue driver for restaurants throughout the past few years. In this chapter, we’ll go over the terminology you need to know.
Note: We're excited to announce that the former Toast Order & Pay is now Toast Mobile Order & Pay™
Enter your email for full (and free!) access to the course catalog.
Enter your email for full (and free!) access to the course catalog.