December 2019
What's New at Toast
Designed from the ground up for the restaurant industry, Toast includes the following software capabilities:
View AllBuilt for the rigors of the restaurant industry, Toast certified hardware includes:
View AllToast is designed for restaurant success. Customize Toast to fit the needs of your restaurant type.
Learn More Request a DemoJoin us for a series of virtual events and guides on how restaurateurs are operating during COVID-19.
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With Toast Tap, Toast’s first ever contactless payment device, you can accept any form of guest payment.
Toast Tap supports taps, dips, and swipes from physical credit cards and digital wallets (ex. Apple Pay, Google Pay) and processes payment faster, so you keep your lines moving, drive more business, and delight your guests.
Order Toast Tap
Meal and rest break laws require employers to send employees on breaks within a specific interval of time depending on the break category. It's often difficult for employers to match the timing for each employee against each break type, but failure to comply can lead to financial penalty, for example, in California.
The new Break Adherence Report is designed to help you easily see which employees are due for break, when, and for what duration.
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Toast Capital is a solution designed from the ground up to provide restaurants of all sizes with access to fast, simple, flexible funding to cover working capital needs and to invest in their growth. Crush your 2020 goals by expanding seating, opening a new location, or replacing old kitchen equipment with funding through Toast Capital.
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At Toast, we believe in the power of technology to help our industry thrive. But we also believe in the power of education, stories, and community to support our customers in tackling their biggest challenges yet.
Today there are more than 15 million restaurant workers in the U.S. But time and time again, our customers tell us that hiring has never been harder, and getting staff to stick around is even more so. We want to help solve this problem, so we built On the Line, a new website to help you hire, train, and retain great restaurant teams.
You put everything on the line to work in this industry. Toast is committed to giving you the resources you need to succeed.
Subscribe to On the Line
You can now access Toast Payroll & Team Management training, knowledge base articles, and other educational material directly within Toast Central. Toast Central is your go-to resource to find the most up-to-date content to help you get up to speed using Toast.
View the Training
PourMyBeer is a self-serve bar tap system that allows guests to pour themselves beer, wine, or anything else that can be kegged.
Compared to a traditional bar model, the self-pour model is 4x more efficient and saves up to 10% of usable space with a smaller environmental footprint. Your sales also increase, as guests can try samples that they pay for and drink at their own pace, instead of waiting for someone to serve them. You'll also need fewer people to run the bar area, with up to 40% less overhead; so your staff can focus on other tasks.
