The Future of the Restaurant Industry

How will technology affect the way we eat? Fifteen restaurant experts dish on how technology will transform the industry.

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The Death of Lines

The findings of the report suggest restaurants may be responsible for their high turnover rates. Successful restaurants take steps to communicate clearly and retain staff.

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The End of the Terminal

Gone are the days of one point of sale terminal. Now, guests and servers will have many choices — from kiosks to mobile phones to handhelds — for where to order their food.

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The Rise of Data

Analytics will become the driving force behind most decisions made in the restaurant industry, including staffing, openings, new menu items, inventory, and more.