Restaurant savings made simple with food waste insights
New food waste reduction features to help you analyze food waste patterns and cut back on your food waste to lower costs.
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Built to reduce food waste and boost profitability
Meet three new tools designed to help you understand your food costs and uncover savings.

Optimize your operations by tracking food waste costs
Turn numbers into savings by tackling food waste with data


Resources to help you estimate ingredient costs and cook up savings with valuable insights
See it in action: track food waste & optimize operations


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Hungry for more? We’ve got you covered

How to track and reduce food waste in your restaurant
As your food waste decreases, your restaurant’s profitability increases. Easy tips to reduce food waste in your restaurant.
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Calculating ingredient costs will help mitigate rising food costs and successfully set menu prices.
Calculate Ingredient Costs
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