Training

“Nowadays, you have to do more things like emotional IQ training in the restaurant, which is probably the biggest difference.’’ — Jason, Manager

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Consistent Training Keeps Millennials Engaged

Learn how to create a staff training program that makes millennials excited about clocking in — and sticking around.

Training Guides

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How to Train Servers for a Great Guest Experience [6 Key Steps]

Service can make or break a restaurant experience. In this guide, you’ll learn servers training techniques and how to train them to be their best.

전체 Training 리소스

Why HR Isn’t Just for Corporate Restaurants Anymore

How having HR in restaurants of all sizes can help create a better work environment and save restaurants money on the hiring and onboarding process.

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How to Serve in a Fine Dining Restaurant

Fine dining restaurants tend to offer elaborate food at higher price points, with attentive, often formal service. Learn about how to work in one.

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How to Make Paying a Restaurant Bill Quick and Easy

Taking too long to drop the check can leave a really bad taste in your guest's mouth.

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How to Avoid The Biggest Customer Engagement Mistakes

The secret to restaurant customer engagement lies in understanding your guests needs as people. Learn three of the biggest restaurant customer engagement mistakes and ways restaurant technology can help you avoid them.

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How To Go From Restaurant Manager to Restaurant Leader in 10 Steps

You got the promotion. You're now a restaurant manager! However, are you a restaurant leader? Here are 10 steps to making the shift not only into restaurant management, but into restaurant leadership.

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Maximizing Revenue: How to Improve Your Restaurant's Table Turnover Rate

The faster your restaurant's turnover rate, the more money you'll make. Here are 12 ways real servers maximize table turnover rate.

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Restaurant Kitchen Safety Tips

Follow these kitchen safety tips to keep your employees safe and business booming.

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Should Bartenders Drink on the Job?

Drinking can bring a restaurant team together, but can also be a recipe for disaster.

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How Learning and Teaching a Little Spanish Can Unite Your Restaurant Team

By learning a little bit of Spanish and practicing with your staff, you create an environment where they feel comfortable to practice their English.

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