레스토랑 POS
고객 경험을 염두에 둔 고성능 POS 시스템입니다.
Toast로 전환
기존 기술로는 사업 규모를 감당할 수 없나요? Toast로 간편하게 전환하세요.
신규 개점
기술은 Toast가 맡겠습니다. 사장님은 가장 중요한 업무에만 집중하세요.
소매업 POS
소매업 니즈에 맞춘 원활한 고객 경험 제공
Toast 플랫폼
비즈니스의 모든 부분을 지원하는 단일 커넥티드 플랫폼.
Toast IQ
행동하는 AI 비서입니다.
고객 CRM
이제 모든 고객 데이터가 하나로 통합됩니다.
도구 및 템플릿
비즈니스 운영 개선을 돕는 리소스입니다.
POS 비교
Toast를 Square, Clove, SpotOn 등과 비교한 결과를 알아보세요.
Toast의 작동 방식 보기
FOH(Front of House), BOH(Back of House)와 온라인이 원활하게 연결되어 동기화된 상태로 작동합니다.
Facebook ads for restaurants are an effective way to expand your reach and attract new loyal customers.
Whether you’re opening a new restaurant, expanding your concept, or renovating within your existing four-walls, you’re going to need capital to make it all happen.
There’s more to a great menu than a beautiful design and layout. Use this menu engineering intro to optimize your menu for profitability and popularity.
Drinking can bring a restaurant team together, but can also be a recipe for disaster.
Conduct menu engineering analysis, and you'll figure out which menu items are helping (and hurting) your business's bottom line.
By learning a little bit of Spanish and practicing with your staff, you create an environment where they feel comfortable to practice their English.
Comping is by no means always the answer to solving a sticky situation with a customer – you’ll watch your profits plummet if you comp too frequently – but when used sparingly and mindfully, it can make all the difference.
Learn the pros and cons of the gig economy business model and how it can help your restaurant succeed.
Restaurant inspections can be time-consuming and frightening. Learn how to prepare and avoid the fear of failing an inspection.
Looking to improve staff retention? Turn your attention inward and focus on boosting employee morale.
Here are some common reasons restaurant employees quit, and ways you can get them to stick around.
What to consider when deciding whether an employee should be responsible for out-of-pocket expenses or costly mishaps.
Sign up to get industry intel, advice, tools, and honest takes from real people tackling their restaurants' greatest challenges.
제출 시 Toast의 마케팅 이메일 수신에 동의하는 것으로 간주됩니다. 제공하신 정보는 Toast의 개인정보 처리방침에 따라 처리됩니다. 캘리포니아 거주자를 위한 추가 정보는 여기에서 확인하실 수 있습니다.
