餐厅 POS 机系统
功能强大的 POS 机系统，专为提升客户体验而设计。
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新开业
我们将为您处理技术问题，让您可以专注于最重要的事情。
零售 POS 机系统
打造无缝的客户体验，满足您的零售需求
Toast 平台
一个关联的平台，为您业务的每个环节提供支持。
Toast IQ
能够采取行动的 AI 助手。
客人 CRM
您所有的客人数据，终于可以共同发挥作用。
工具和模板
旨在帮助您优化业务运营的资源。
POS 机系统比较
了解 Toast 与 Square、Clover、SpotOn 等公司相比之下的表现。
了解 Toast 的工作原理
前厅、后厨和线上平台无缝连接，同步运行。
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Staffing a restaurant is one of the hardest parts of running one. Here are the essential restaurant positions with average salaries and what to look for when you hire.
From à la carte to 86'd — a plain-English glossary of the restaurant and menu terms guests and staff hear most, and what they actually mean on the floor.
À la carte means each restaurant menu item is ordered and priced separately. Learn how to build, price, and optimize an à la carte menu.
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Sign up to get industry intel, advice, tools, and honest takes from real people tackling their restaurants' greatest challenges.
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