Toast Restaurant Management Blog 

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Cassy Lee

Cassy Lee manages social media at Toast. Between her grandma’s traditional Chinese cooking and working at her dad’s restaurant, Cassy grew up surrounded by the love of food. She spent 5 years working both front and back of house in fine dining restaurants and speak-easy cocktail bars around Boston. Other than eating all of the things, Cassy also loves to bake, rock-climb, and illustrate.
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Recent Posts

By: Cassy Lee March 5, 2018

"I Opened Because..." 10 Quotes About Starting a Restaurant

Restaurant Management  |  Industry News & Trends

As any restaurateur already knows, opening a restaurant is no easy feat.

Between coming up with a solid business..

6 minute read
By: Cassy Lee September 23, 2017

How These Restaurants Stepped Up in the Wake of Hurricanes Harvey & Irma

Industry News & Trends

The country is coming together to support those affected by the hurricanes in the southern part of this country, and..

6 minute read
By: Cassy Lee August 15, 2017

These 3 Restaurants Have the Greatest Staff, Decor, and Use of Tech

Industry News & Trends

Here at Toast, we really put an emphasis on culture and community.

14 minute read
By: Cassy Lee July 14, 2017

Chill Out: 8 Ice Cream Facts For Restaurant Owners

Industry News & Trends

“I Scream, You Scream, We All Scream For Ice-Cream!”

Ice cream in America has been so crucial to our culture...

7 minute read
By: Cassy Lee April 28, 2017
7 minute read