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Cameret Bannister

Cameret (pron. Cam-er-ay) Bannister is a Marketing Manager at Toast. She enjoys geeking out to pivot tables, formulating marketing strategy, and long walks on the beach with the love of her life – her schnauzer-bichon mix named Blue. She loves the food business so much that she once dressed as a spicy salmon sushi roll for Halloween.
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Recent Posts

By: Cameret Bannister October 21, 2017

The 6 Best Cooking Shows For a Restaurant Chef to Enter

Menu Management

Ready for your restaurant to make it to the small screen?

8 minute read
By: Cameret Bannister August 24, 2017

Restaurant Table Designs: Which is Best for Your Restaurant?

Restaurant Management  |  Restaurant Marketing

More often than not, people tend to think that a restaurant’s vibe is determined by its atmosphere and food.

Lesser..

6 minute read
By: Cameret Bannister July 13, 2017

27 Creative & Cool Restaurant Names

Restaurant Marketing

We’ve all had those a-ha! moments when something up there clicks, and we make the realization that restaurant or..

6 minute read
By: Cameret Bannister May 25, 2017

7 Wild 'N Crazy Restaurant Food Challenges

Industry News & Trends  |  Restaurant Marketing  |  Menu Management

Is it just me, or do people seem to be getting crazier and crazier these days?

From doggy paddling 73 days across..

6 minute read
By: Cameret Bannister April 3, 2017

Could Instagram Be the Next Reservation System for Restaurants?

Restaurant Technology  |  Restaurant Marketing

We’ve talked about food photography. We’ve talked about Instagram stories. We’ve talked about general Instagram..

5 minute read