Toast Restaurant Management Blog 

Subscribe to get weekly restaurant resources right in your inbox &
receive the FREE ebook, 15 Creative Restaurant Staff Training Ideas.

AJ Beltis

AJ Beltis is a Content Marketing Specialist at Toast. After working at a pizzeria throughout high school and college, AJ now manages the Toast Blog and hosts The Garnish Podcast. When he's not writing, he's probably watching one of his favorite movies for the 30th time or recording the next episode of The A to Z Movie Show. He loves to travel and experience all the different kinds of toast the world has to offer.
Find me on:

Recent Posts

By: AJ Beltis March 17, 2018

Restaurant Customer Acquisition Cost: How to Calculate (and Lower) It

Restaurant Marketing  |  Restaurant Metrics

In a country with one million restaurants and growing, it's equal parts difficult and expensive to acquire new..

8 minute read
By: AJ Beltis March 6, 2018

6 Restaurant Discounts to Start Offering This Month

Restaurant Technology  |  Restaurant Marketing

As painful as it is to hear, none of your customers enjoy paying full price. 

That's why restaurant discounts and..

9 minute read
By: AJ Beltis February 22, 2018

5 Nightclub & Bar Trends for Nightlife Professionals in 2018 [Podcast]

Restaurant Management  |  Industry News & Trends  |  Bar

The nightclub industry is changing, and bar trends are bringing the business in a new direction. 

Instead of flashy..

6 minute read
By: AJ Beltis February 9, 2018

15 Types of Chefs & Cooks All Restaurateurs Should Know About

Menu Management  |  Restaurant Training & Hiring

No chefs? No food. 

Chefs are essential to every restaurant. They plan recipes, manage the kitchen staff, and are..

4 minute read
By: AJ Beltis January 25, 2018

10 Restaurant Stocks to Watch in 2018

Industry News & Trends  |  Restaurant Metrics

Invest in your industry.

Restaurants make up 4% of the U.S. GDP and see $799 billion in annual sales, according to..

8 minute read